Jeffrey M. Smith: Speaks about Monsanto, and their GMO Seeds of Destruction
"Outrageous! That's what you'll say over and over again when you read how the biotechnology companies have manipulated the government, our food, and the media, and put an entire generation at risk." —Ben Cohen (of Ben and Jerry's)
Expert Jeffrey M. Smith, author of the #1 GMO bestseller, Seeds of Deception, and Genetic Roulette, entertains a wildly appreciative audience with shocking facts about how genetically modified organisms (GMOs) entered our lives. Smith links GMO to toxins, allergies, infertility, infant mortality, immune dysfunction, stunted growth, and death. Whistleblowers were fired, threatened, and gagged, and warnings by FDA scientists were ignored. Start today to protect yourself by joining the Campaign for Healthier Eating in America—a plan that gives the consumer the power to end the genetic engineering of our food supply.
From Reviewers of the book Seeds of Deception:
"This is a brilliant book which combines shrewd dissection of the true nature of GM technology, a devastating critique of the health and environmental hazards of GM crops, and scarifying examples of the manipulation of both science and the media by the biotech industry... What is so exciting about this book is that it is no dry text of scientific exegesis—it positively fizzes with the human drama of the cabals and conspiracies behind the scenes... It is meticulously documented and powerfully written, somewhere between a documentary and a thriller."
—From the UK Edition forward by Michael Meacher, former UK environment minister
"Clear, profound, and unerringly accurate... If you care about the future of life on this dear planet... this is the book to get."
—John Robbins, Author, The Food Revolution and Diet For A New America
"The revelations in this book are being made public at a pivotal time in the global GM debate, and could tip the scales against the biotech industry. The evidence in the book refutes U.S. science and safety claims, and undermines the basis of their WTO challenge."
—Andrew Kimbrell, director of the Center for Food Safety
"The best written on the subject."
—Ronnie Cummins, Director, Organic Consumers Association
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